Food Roundup
The Food Roundup provides you with the latest headlines and happenings related to food and agriculture in the Edmonton region.
Published every Tuesday
Recent editions
With news from Open Farm Days, Alberta on the Plate, XIX Nineteen, DRTY Ice Cream, The Gardens, Coliseum Steak & Pizza, Little Bon Bon, and more.
With news from Taste of Edmonton, Sea Change Brewing Co., GRETA Bar, Bündok, Zymo, 7 Summits Snacks, Fuge Sausage, Ying Fat Foods, KDays, and more.
With news from KDays, Taste of Edmonton, IGA, Zwick's Pretzels, Bistro Praha, Above Average Drinks, New Harvest, 7 Summits Snacks, and more.
Recently in the roundup
Alberta producers invite cityfolk (and others) to the table
Alberta Open Farm Days returns on Aug. 15 and 16 with more than 60 destinations to experience, including a swath in the Edmonton region.
Taste of Edmonton serves up winners, rain or shine
Taste of Edmonton continues at Churchill Square until July 26, whether there be rain, shine, wind, or thunder.
Lots of local on KDays menu, even before the fair
KDays may not start until July 17, but there are already ways to indulge in carnival-style food at local businesses.
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Recent food articles
Chameleon food brand summers at Bibo
Greg Sweeney's evolving HOM Street Food is an occasional pop-up restaurant, a catering and prepared meals service, a packaged food brand, and now the resident operator at Bibo Strathcona.
Tech marketer makes a splash in beverage industry
The founder of Zyra Premium Vodka has used his tech-marketing playbook to build his beverage brand into a spirit of choice for elite Edmonton venues ahead of a public launch on July 25.
D-Spice inventors seek to make all diners feel welcome
An Edmonton-based couple who came up with a way to make spicy food less painful to eat without sacrificing the flavour will get a chance to further develop their innovation.