Food Roundup
The Food Roundup provides you with the latest headlines and happenings related to food and agriculture in the Edmonton region.
Published every Tuesday
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Recent editions
Tuesday, October 4, 2022
The latest on food in Edmonton. While some local restaurants have already eliminated the use of plastic straws, others are worried about the potential impact of Edmonton's proposed bylaw to ban or reduce the use of many single-use items, including plastic bags, cutlery, and Styrofoam containers.
Read this editionTuesday, September 27, 2022
The latest on food in Edmonton. Nafaa Haddou, co-founder and CEO of Nu Terra Labs, sees great opportunity for vertical farming to contribute to a more sustainable food system.
Read this editionTuesday, September 20, 2022
The latest on food in Edmonton. Local chef Lindsay Porter will be Edmonton's first-ever representative on Top Chef Canada, which launches its 10th season on Food Network Canada on Sept. 26.
Read this editionRecent articles
Edmonton restaurants grapple with proposed ban on single-use items
While some local restaurants have already eliminated the use of plastic straws, others are worried about the potential impact of Edmonton's proposed bylaw to ban or reduce the use of many single-use items, including plastic bags, cutlery, and Styrofoam containers.
Continue reading
Nu Terra Labs aims to support vertical farming with automation and AI
Nafaa Haddou, co-founder and CEO of Nu Terra Labs, sees great opportunity for vertical farming to contribute to a more sustainable food system.
Continue reading
Lindsay Porter first to represent Edmonton on Top Chef Canada
Local chef Lindsay Porter will be Edmonton's first-ever representative on Top Chef Canada, which launches its 10th season on Food Network Canada on Sept. 26.
Continue reading
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