Food Roundup

All the latest on food.
Sponsored by:
Uproot Food Collective

Written by:
Sharon Yeo

Sharon Yeo

Published every Tuesday

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Recent editions

Tuesday, July 20, 2021

The latest headlines & happenings in Edmonton food. Geoscapes, the brainchild of co-founders Kris Harvey and Trevor Lipton, is returning for a second series of special events. Featuring guest chefs who prepare multi-course menus served up in transparent dining domes, the series runs from July 15 to Aug. 28. This time, Geoscapes has partnered with Snow Valley which is not only hosting the domes, but also a separate full-service patio and bar.

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Tuesday, July 13, 2021

The latest headlines & happenings in Edmonton food. After being forced to cancel the festival in 2020, Taste of Edmonton has not only returned to the summer event calendar, but also to its long-term home at Churchill Square. This year’s iteration runs July 22-Aug. 1 featuring 51 restaurants and food trucks.

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Tuesday, July 6, 2021

The latest headlines & happenings in Edmonton food. Black Box Hospitality Group, made up of four businesses including restaurants and a liquor store, has embraced the challenges wrought by a global pandemic with a series of changes that could become permanent.

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Recent articles

Geoscapes chefs
News

Geoscapes returns to elevate more local chefs

Geoscapes, the brainchild of co-founders Kris Harvey and Trevor Lipton, is returning for a second series of special events from July 15-Aug. 28 featuring guest chefs preparing multi-course menus served in transparent dining domes.

Continue reading
Taste of Edmonton at Churchill Square in 2017
News

Taste of Edmonton returns to Churchill Square

Taste of Edmonton returns to the summer event calendar and to its long-term home at Churchill Square. This year's iteration runs July 22-Aug. 1 featuring 51 restaurants and food trucks.

Continue reading
Fox Burger food truck
News

Black Box Hospitality embraces pandemic-induced changes

Black Box Hospitality Group, made up of four businesses including restaurants and a liquor store, has embraced the challenges wrought by a global pandemic with a series of changes that could become permanent.

Continue reading