Food
Recent stories about food

Meuwly's drops retail to cook up new food brands
Now that Meuwly's owner Peter Keith has ceased regular retail hours at his store, he has fixed his focus on mentoring up-and-coming food brands at his 5,000-square-foot stronghold at 124 Street and 107 Avenue.
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Smashing golf norms sees Goat Track Social Club turn to smashburgers
Goat Track Social Club has transformed the formerly nameless clubhouse at Rundle Park Golf Course into the latest smashburger attraction, called Shortees.
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Made by Marcus adds workshops and waffles with upcoming Mill Creek location
Marcus Purtzki says Edmonton's newest Made by Marcus location, set to open in Strathcona this spring, could be the ice cream empire's most successful to date.
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Musician collects oral histories of Edmonton's 'sacred space' — the airport Chili's
Each time Simone Atenea Medina Polo flies out of the Edmonton International Airport, she orders a Patron margarita at the Chili's Grill & Bar after getting through security.
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Campaign aims to see Edmonton cut the lawn and replace with gardens, native plants
Waste Free Edmonton is hoping to convince Edmontonians to begin replacing their lawns with food gardens and native plants.
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City proposes adding second downtown entertainment district on 104 Street
Patrons of the Downtown Farmers' Market could enjoy an alcoholic beverage on 104 Street NW this summer if council approves a new downtown entertainment district at a meeting on May 20.
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Filistix owners see catering as next chapter after recent restaurant closure
Filistix closed its downtown location in January but sees The Flavour Agency catering business as a way to stay in the game after years of bad luck.
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High School Culinary Challenge fundraiser heads to Royal Glenora Club
The High School Culinary Challenge season culminates with its marquee fundraiser on April 30 at the Royal Glenora Club.
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The Colombian brews plans for rapid expansion
On the heels of opening two new cafés in six months in the Edmonton region, the founders of The Colombian are on a mission to grow their business exponentially.
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