Food Roundup
The Food Roundup provides you with the latest headlines and happenings related to food and agriculture in the Edmonton region.
Published every Tuesday
Recent editions
Tuesday, July 23, 2024
The latest on food in Edmonton. With news from NAIT, Waffle Bird, Taste of Edmonton, KDays, L'OCA Quality Market, Tomato Wheels, Edmonton Urban Farm, and more
Read this editionTuesday, July 16, 2024
The latest on food in Edmonton. With news from Kind Ice Cream, Vagabond, ARGOS Var, Obj3cts, Daniel Costa's VA, EPIC Market, Taste of Edmonton, KDays, Little BonBon, and more
Read this editionTuesday, July 9, 2024
The latest on food in Edmonton. City relaxes its rules for food trucks; favourite dishes of notable Edmontonians; The Fort Distillery raising $1.5M; Credo Coffee marks 15 years
Read this editionRecent articles
How JMT Korean Cuisine laughed its way through opening delays
JMT Korean Cuisine, a restaurant that faced around two months of delays as it moved from downtown to Whyte Avenue, kept its customers engaged throughout with videos that poked fun at its situation.
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How NAIT helps Edmonton food companies develop delicious
NAIT's Centre for Culinary Innovation is embarking on a new waste-reduction project worth $1 million as it continues to develop groundbreaking products with local food and beverage companies.
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Returning chefs launch Vagabond pop-up
Chefs Christine Sandford and Roger Letourneau have returned to Edmonton from Europe to share a taste of their travels through their pop-up venture, Vagabond.
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