King Noodle House announces forthcoming closure
By
Sharon Yeo
in the
Food Roundup
Last week, the family behind King Noodle House Pho Hoang announced that their building has been listed for sale and they are preparing for the closure of the restaurant.
Unfortunately, owners Hoa Sen Dao and Tan Hoang (also known to regulars as the “Moustache Man”) weathered the worst year of business in their 26 years of operation and shared that the pandemic accelerated their retirement plans.
Their noodle soups have been a fixture in the local food scene since 1995, simmered for up to fourteen hours per day. King Noodle’s soup recipe had been passed down for three generations, and though their three children had discussed the possibility of taking over the business one day, the couple had been adamant this wasn’t what they wanted.
“It is bittersweet for the whole family to see the legacy come to an end,” said Linda Hoang, daughter of Hoa Sen and Tan. “Our parents didn’t want any of the kids to take over the restaurant because the last 26 years of business have been so challenging for them in terms of very long work hours, poor work/life balance, and just general restaurant industry stress and hardships—they worked hard in the hopes that their kids wouldn’t need to work as hard.”