Sharon Yeo
Food Roundup Curator
Recent work by Sharon
Downtown restaurants had front row seat for filming
Several streets were closed downtown over the last two weeks to accommodate filming for HBO's The Last of Us. Edmonton is standing in for Boston, twenty years after the apocalypse.
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Drift Food Truck celebrates a decade in business
Drift Food Truck, which was among the handful of businesses that helped usher in the golden age of food trucks in Edmonton, just celebrated a decade in business.
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Edmonton's first food hall opens this week
JustCook Kitchens will open Edmonton's first food hall on Oct. 5 downtown, first announced back in January, at 10344 105 Street.
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Mojo Jojo Pickles expanded during the pandemic
Mojo Jojo Pickles, which offers a range of pickled products, preserves, and cocktail supplements, celebrated ten years in business in 2021 and was forced to move several times due to the pandemic.
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Restrictions Exemption Program now in effect in restaurants
The provincial government introduced additional public health measures last week in an attempt to curb rising COVID-19 rates, including the Restrictions Exemption Program (REP) that applies to all restaurants and bars, effective Sept. 20.
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Third Edmonton hospitality business to require proof of vaccination
Arcadia Brewing Co. is the third Edmonton hospitality business to require proof of COVID-19 vaccination to enter.
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The Tomato turns 25
The Tomato celebrates a milestone this month as it reaches twenty-five years in business. The first issue debuted in September/October 1996.
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DRTY brings Filipino ice cream to Edmonton
DRTY Ice Cream is adding an additional cultural touchstone for the local Filipino community with its take on sorbetes, or Filipino ice cream.
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New bakery brings baked goods to Riverdale
The folks behind popular café Little Brick are gearing up to launch a new neighbouring business in Riverdale. Bread & Butter Bakery is set to open its doors on Aug. 26.
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