Food
Recent work tagged food

Wisdom of wild boar farming questioned in light of feral pig problem
While Alberta is grappling with the destructive threat of a growing population of feral wild boar and fears they could soon invade urban areas, there are farmers in the Edmonton area and elsewhere in the province who are still raising them.
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Oonnie aims to connect consumers with local producers
Oonnie, a website that aims to assist consumers who are looking for more convenient ways to shop locally, is set to officially launch on June 25, bringing to life the vision of a Métis entrepreneur who has spent the past 13 years in the commercial construction business.
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Langano Skies leaves a legacy of awareness about Ethiopian cuisine
Longtime Ethiopian restaurant Langano Skies will host its last meal on June 19. After more than 18 years in business, owners Paul and Amsale Sumamo have decided it's time to close this chapter in their lives.
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Boyle Street butterfly garden seeks to nourish pollinators and people
A garden designed to attract local pollinators and provide space for reflection and knowledge-sharing among visitors is returning to the Boyle Street community for a second summer.
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Cooping with COVID: Interest in backyard hens grew during pandemic
More Edmonton backyards became homes to hens in 2020 and 2021 than in all previous years combined, City of Edmonton data shows. A cap on 50 sites was lifted in 2019, opening the program up at a time when many were at home in search of projects – and thinking more about where their food comes from.
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Edmonton Urban Farm continues to grow
After a year of significant expansion, the Edmonton Urban Farm continues to grow, as staff plan to add infrastructure, further diversify its community of farmers, and open its doors to the public on a regular basis.
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Renovations to bridge Old Strathcona Farmers' Market into the future
With its fortieth anniversary approaching, the Old Strathcona Farmers' Market is planning a slate of renovations that will make multi-day operations possible, something the market says both customers and vendors are asking for.
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7 Summits Snacks secures chance to pitch at Startup Canada competition
An Edmonton chocolate company that makes endurance bars for athletes has been named a semifinalist for this year's Startup Global Pitch Competition.
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Bloom: Fuelling with endurance chocolate
In Episode 16 of Bloom, Emily Rendell-Watson interviews Kristyn Carriere, co-founder of 7 Summits Snacks. The Edmonton-based company has developed chocolate bars that can replace energy gels and bars for endurance athletes.
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